Luxury Events & Private Chef
Experience Curated Dining
curated dining is an individualized approach to a meal. Drawing inspiration from elements that make each dinner party or event its own, Sarah curates a meal that is uniquely you. There's no traditional catering menus or chafing dishes. curated dining is an approach to food that is an all encompassing experience based around elevated cuisine and the enjoyment of a meal. often marrying event styling with food, guests are transported into an experience they can taste and feel.
clients include meredith publishing, fritz porter, tara guerard, fox events, hampden clothing, the southern coterie. the gibbes museum, garden & gun, Twitter, snowe home
Sarah Adams is one of the most unique chefs in Charleston, SC, a city known for its abundance of talented culinary artists. She honed her skills at some of the Holy City’s most iconic restaurants, including Peninsula Grill and FIG, where she was the sous chef to two James Beard award winners. With their blessings, Sarah started to channel her dynamic and fun energy into making a name for herself, as a chef. With her creative take on pop-ups, group dinners and curated private dining, along with her trend-setting social media influence, philanthropy and powerful voice for inclusion and equality in the restaurant industry, Sarah has become a force to be reckoned with when it comes to food.
Charleston Post & Courier | Food and Tech Meet Tonight at Charleston's Dig South Conference by Hanna Raskin | April 2017
Women's Wear Daily | Pop-Up WastED London at Selfridges to Suit Up Staff with Tilit Uniforms by Rosemary Feitlberg | February 2017
Charlie Magazine | Queen B's: Charleston's 50 Most progressive by Jessica Kenny | May 2016
Paste Magazine | Celebrate Dinner by the Decade with Some Bad Bitches by Stephanie Burt | September 2015
Charleston Post & Courier | Bad Bitches Dinner Series Winds Down First Season with Market, Dinner by Hanna Raskin | September 2015
Charleston Magazine | Femme Fetes by Lauren B. Johnson | July 2015
Food & Wine | Charleston Chefs and Cocktail Experts Launch the Bad Bitches Dinner Series by M. Elizabeth Sheldon | April 2015
Charleston Post & Courier | Bad Bitches Dinner Series Starts Sunday by Hanna Raskin | April 2015
Charleston City Paper | Ladies First: Bad Bitches Launches All-Female Pop-Up Dinner Series by Kinsey Gidick | April 2015