Chef Sarah Adams
About Chef Share Recipes Press
Let's Eat
AboutChef ShareRecipesPress
Chef Sarah Adams
Private Chef & Curated Dining
Let's Eat
 
 

Rachael Ray Everyday Magazine | Charleston Charm: What to Eat, Where to Go, and What to See by Christina Izzo

The Local Palate | Party Planning for Real People by Emily Storrow

Charleston Post & Courier | Food and Tech Meet Tonight at Charleston's Dig South Conference by Hanna Raskin

Women's Wear Daily | Pop-Up WastED London at Selfridges to Suit Up Staff with Tilit Uniforms by Rosemary Feitlberg

The New York Times | An Apron Made for Women by Women by Florence Fabricant

Charleston City Paper | The Search for Solutions in the Restaurant Staffing Crisis Continues by Claire Volkman

Charlie Magazine | Queen B's:  Charleston's 50 Most progressive by Jessica Kenny

Buzzfeed | These Pop-Up Dinners Are All About Empowering Women in the Restaurant Industry by Rheana Murray

Paste Magazine | Celebrate Dinner by the Decade with Some Bad Bitches by Stephanie Burt

VICE / Munchies | This All-Female Dinner Series is Fighting Sexism in the Kitchen by Catherine Lamb

Charleston Post & Courier | Bad Bitches Dinner Series Winds Down First Season with Market, Dinner by Hanna Raskin

Charleston Magazine | Femme Fetes by Lauren B. Johnson

Food & Wine | Charleston Chefs and Cocktail Experts Launch the Bad Bitches Dinner Series by M. Elizabeth Sheldon

Charleston Post & Courier | Bad Bitches Dinner Series Starts Sunday by Hanna Raskin

Charleston City Paper | Ladies First: Bad Bitches Launches All-Female Pop-Up Dinner Series by Kinsey Gidick

 
 
 
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